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FN

Benefits to readers:
Functional Nutrition (FN) is a dedicated health and functional foods supplement published within each issue of Complete Nutrition, providing health professionals with independent, opinion-led articles which examine the growing evidence behind the positive role of health and functional foods.



What the readers say:
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Functional Nutrition helps me to keep up-to-date with products, services and developments within this area of nutrition.
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Hilary Maxted - Chief Dietitian, Wellington Hospital, London


Benefits to the industry:
Functional Nutrition (FN), which is published within every issue of Complete Nutrition, enables companies with a product boasting an associated health benefit, to consistently target key health professionals who have an influence on consumer purchases.



What the industry says:
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Including Functional Nutrition in our campaign plans has produced
a great response from our target audience. It is an ideal publication
for foods with proven health benefits, because it goes direct to the healthcare professional.
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Grayling Healthcare on behalf of Unilever Foods


Functional Nutrition circulation:
5,050 Registered dietitians
1,000 Senior gastroenterologists
300 Nutrition nurse specialists and gastro nurses (including all NNNG members)
174 PN pharmacists (including all BPNG members)
400 Other professionals

FN is mailed to named individuals within CN on a controlled and requested basis. We work closely with Dendrite – one of the world's leading direct marketing companies within the healthcare arena – to ensure that circulation data is continually updated. The database used is unique to our titles and is not available to any other publication.

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